Inga Ettelt; Sandra Deneke; Silvia Koch; Nicole Malik; Kevin Marc Patterson; Stefanie Phlippen; Anne Sutter Bildungshaus Schulbuchver (2011) Pehmeäkantinen kirja
Page Street Publishing Sivumäärä: 176 sivua Asu: Pehmeäkantinen kirja Julkaisuvuosi: 2019, 03.12.2019 (lisätietoa) Kieli: Englanti
Plant-based cooking just got easier with Weeknight One-Pot Vegan Cooking. Cleanup is a snap when your dinner cooks in one dish, and with approachable, flavour-filled recipes like Smoky Poblano & White Bean Chili, Pumpkin Sage Risotto and Spring Vegetable Paella, it’s easier than ever to get more plants into your diet. Nicole Malik crafts simple but exciting recipes that are quick to make without making a big mess.
Perfect for vegans, vegetarians and veggie-loving omnivores alike, this book centers on whole food recipes for more nutritious, satisfying meals without sacrificing flavour. Start the morning with Vanilla-Maple French Toast Bake and polish off the day with Boozy Banana Foster. Or whip up Pumpkin Sage Risotto for a healthier, home-cooked dinner on even the busiest weeknight. No matter the time of day, these simple, delicious meals will satisfy the whole family with plenty of time to spare.
Tuotteella on huono saatavuus ja tuote toimitetaan hankintapalvelumme kautta. Tilaamalla tämän tuotteen hyväksyt palvelun aloittamisen. Seuraa saatavuutta.
