An Apple a Day: The Myths, Misconceptions, and Truths about the Foods We Eat
OTHER PR LLCSivumäärä: 354 sivuaAsu: Kovakantinen kirjaJulkaisuvuosi: 2009, 01.01.2009 (lisätietoa)Kieli: Englanti
Dr. Schwarcz takes his thorough knowledge of food chemistry, applies it to today's top food fears, trends, and questions, and leavens it with his trademark lighthearted approach. The result is both a telling exploration of the myths, claims, and misconceptions surrounding the obsession with diets, nutrition, and weight.