This book was conceived by the internationally known barman Gianfranco Di Niso in collaboration with Davide Manzoni and is accompanied by splendid photographs taken by a master of still life, Fabio Petroni. It features 90 cocktail recipes (many of which are original) in which wine is one of the ingredients. Each chapter is given over to a type of cocktail, classified according to the wine used: from the various vermouths, represented for example by the Negroni family, to the revisitation of certain classic spumantes, more modern cocktails containing fortified wines such as sherry, Madeira, Samos and Marsala, and those that use port (either white, red or rose) or are based on sweet wine. For every drink there is an easy-to-read and brief text providing all the necessary ingredients as well as detailed and precise instructions on how to prepare the cocktail. And to make this process even smoother for you, all the necessary utensils and ingredients are easy to find. AUTHOR: Gianfranco di Niso is a professional bartender who has won national and international competitions and runs professional training courses for both freestyle and cafeteria style bartenders. Since 1986 he has worked in numerous establishments in and around Bergamo. For White Star Publishers he has published, in collaboration with Davide Manzoni, Cocktails. 180 Recipes with Delicious Food Pairings. Davide Manzoni completed his high school education at the Istituto Turistico Alberghiero in San Pellegrino Terme, Bergamo and graduated in Cinema Studies at the Universia Cattolica of Brescia. In addition to cinema, he is also passionate about cooking and writing. For White Star Publishers he has published, in collaboration with Gianfranco Di Niso, Cocktails. 180 Recipes with Delicious Food Pairings. Fabio Petroni, after studying photography, worked with some of the best-known professionals in the sector. His career has led him to specialize in portraits and still-lifes, fields in which he has demonstrated an intuitive and rigorous style. Over the years he has captured important personalities from Italian culture, medicine and economy. He works with the main advertising agencies and has signed off numerous campaigns for prestigious internationally known companies. He is personally responsible for the image of a number of important Italian brands. For White Star Publishers he has published 'Horses: Master Portraits', 'Mutt's Life!', 'Cocktails', 'Super Cats', 'Roses', 'Chili Pepper: Moments of Spicy Passion', 'Orchids', 'Tea Sommelier', 'Beer Sommelier' and 'Bonsai.' 100 colour photos