Barbecue: From Skewered Prawns to Hot Beef Satays
Aurum PressSivumäärä: 64 sivuaAsu: Kovakantinen kirjaJulkaisuvuosi: 2007, 01.05.2007 (lisätietoa)Kieli: Englanti
Thirty tasty dishes for barbecues and other outdoor feasts. Here are recipes for all stages of a barbecue, from the marinade, and soups and salads, to main courses, desserts, and drinks. To begin, there's guacamole, salsas, and beignets, while Chicken Fajitas and Skewered Prawns feature among the grilled main courses. To end your barbecue on a sweet note, there's Raspberry Fool and Chocolate Cream Pots, and to wash it all down, try one of the refreshing drinks.