Tofu is the perfect canvas to soak up a pan’s flavors. Much more than a meat substitute or a health food alternative, tofu is a delicious staple with endless, delicious possibilities.

Emma de Thouras shares 40 of these in her new book. From Scrambled Tofu and Omelets with Chili Sauce to Sloppy Joes, Korean Tofu Pancakes, Stuffed Tofu with Minced Pork, and Dumplings, Emma shares how all the varieties of tofu can shine as the centerpiece of a meal that’s very much worth eating, whether you’re a vegan or a devoted meat eater.

Anyone can learn to love tofu, and Emma’s here to show you how.