From birth, Susan Weissman's son Eden suffered from allergies so intense that an errant bite could be deadly: Dairy, eggs, soy, nuts, fish, shellfish - all wreaked havoc with his body. Susan had to make food the focus of her existence just to lead him safely through a world filled with edible landmines. In "Feeding Eden", Susan writes about her quest to help her son - including trying a cluster of alternative therapies - as well as the effect of Eden's illness on their entire family. More than just a story for parents with severely allergic children, this is an account of a woman who manages to successfully restore her entire family's appetite for life.