Introduction to Management in the Hospitality Industry, Eighth Edition is the updated edition of the classic introductory textbook for those studying the subject.





? Accompanied by NRAEF student workbook for use in its ProMgmt. certificate program





? Offers a comprehensive treatment of the entire hospitality industry, thoroughly updated to reflect the latest trends in the hospitality, foodservice, and travel/tourism industries





? Provides learning objectives, summaries, review questions, and key terms concepts.





? Presents real-world case histories