The Hands-On Home: A Seasonal Guide to Cooking, Preserving&Natural Homekeeping
A modern home-keeping handbook for thrifty DIYers who care about sustainability and want to create an organised, productive and beautiful kitchen and home. A fresh take on modern homemaking, this is a practical (and sometimes sassy) guide to maximising your time, effort and energy in the kitchen and beyond. With a focus on less consumerism, you will learn how to organise your kitchen and home to make best use of your time and enjoy great results. For those yearning to live a more ecologically-minded, grounded lifestyle, this book is full of practical, no-nonsense advice, fabulous recipes and time- and money-saving techniques. There are 77 edible recipes and 38 home and bodycare recipes.
Photographs by: Charity Burggraaf