Broiler farming is gaining a good amount of significance due to ever growing demand for its meat, which is good in its protein quality and acceptability.

It is also gaining importance due to its rural location close to cities, wherein rural youth can make gainful employment and develop entrepreneurship skills among people.

It is also very quick to produce with least amount of investment compared to other business, which generally need huge investment.

It is also not a full time trade and can be easily managed within 2 to 3 hours of care in a day.

The text included in this book provides a concise overview of broiler industry for the students, professionals and broiler farmers.