"Storey's Guide to Raising Sheep" has earned the praise and trust of sheep farmers around the world, with its in-depth coverage of breed selection, lambing, feeding, housing, pasture maintenance, and disease prevention and treatment. The new 4th edition, now with 253,000 copies in print, contains new and expanded features: guidelines for organic certification; tips and advice on Web marketing and networking; and, coverage of rare breeds, including photographs.