The Animal Food Resources of Different Nations; With Mention of Some of the Special Dainties of Various People Derived from the
This is an OCR edition without illustrations or index. It may have numerous typos or missing text. However, purchasers can download a free scanned copy of the original rare book from GeneralBooksClub.com. You can also preview excerpts from the book there. Purchasers are also entitled to a free trial membership in the General Books Club where they can select from more than a million books without charge. Original Published by: E. & F.N. Spon in 1885 in 511 pages; Subjects: Food of animal origin; Animals; Food Habits; Food Preferences; Meat; Food animals; Cooking / General; Health & Fitness / Diets; Health & Fitness / Nutrition; Juvenile Nonfiction / Cooking & Food; Juvenile Fiction / Animals / General; Medical / Nutrition; Technology & Engineering / Food Science;