This book addresses indigenous knowledge's (IK) potential in solving issues such as coping with change, ensuring global food supply, reversing environmental degradation and promoting sustainable practices. It draws together strands of biocultural diversity research into natural resources management, providing an overview of conceptual issues.

Contributions by: Andrew Ainslie, Kojo Amanor, Jeffery W Bentley, Samara Brock, Stephen Brush, David A. Cleveland, Luisa Cortesi, Michael R Dove, Romain Duda, Roy Ellen, James Fairhead, Álvaro Fernández-Llamazares, James Fraser, Sandrine Gallois, Chris Hebdon, Patricia Howard, Samuel Guindo, Sascha Huditz, Amy Leigh Johnson, Alder Keleman, J Stephen Lansing, Melissa Leach, Rosalinda Hidalgo Ledesma, Johannes Lehmann, Francis Michael Ludlow, Doyle McKey, Citlalli López Binnqüist, Paul Van Mele, Tom van Mourik, Lars Otto Naess, Florencia G Palis, Fortunata Panzo Panzo, Victoria Reyes García, Delphine Renard, Gede Sedana, Christopher Shepherd, Paul Sillitoe, Daniela Soleri, Dawit Solomon, Sidi Toure, Thérèse de Vet, Wayan Windia, Gérard Zoundji