The book has no illustrations or index. It may have numerous typos or missing text. However, purchasers can download a free scanned copy of the original rare book from the publisher's website (GeneralBooksClub.com). You can also preview excerpts of the book there. Purchasers are also entitled to a free trial membership in the General Books Club where they can select from more than a million books without charge. Subtitle: Modern Methods of Canning, Dehydrating, Preserving and Storing Vegetables and Fruit for Winter Use, With Comments on the Best Things to Grow for Saving, and When and How to Grow Them; Original Publisher: Frederick A. Stokes company; Publication date: 1918; Subjects: Canning and preserving; Food; Drying apparatus; Cooking / General; Cooking / Methods / Canning