SULJE VALIKKO
KIRJAUDU
The latest edition of this proven and highly acclaimed best-seller provides the most up-to-date information while continuing to encompass the depth and breadth of both the livestock and poultry industries. Providing a sound overview of the biological principles of animal science (e.g. reproduction, genetics, nutrition, consumer products, etc.), the text also offers comprehensive coverage of the practical areas of breeding, feeding, and management of major farm animal species.
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