The practical farrier, for farmers comprising a genereal description of the noble and useful animal, the horse. With modes of management in all cases, and treatment in disease. To which is added, a prize essay on mules. An appendix, containing recipes. This book, "The practical farrier, for farmers", by Richard Mason, is a replication of a book originally published before 1860. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible. This book was created using print-on-demand technology. Thank you for supporting classic literature.