This guide to 100 of the best places to eat in Scotland's style capital is a fully updated and revised edition of the hugley successful Eating Out in Glasgow. The author is a free spirit who has accepted neither hospitality nor free meals in the preparation of the book. David Phillips will ensure that you get the most out of a rapidly changing Glasgow restaurant scene. This book is not simply a list, nor is it a glorified advertisement. Each entry deserves its spot in the limelight. All the reviewed establishments are there for one reason only - they are personally recommended by the author. That doesn't mean all the restaurants are always perfect - and Phillips pulls no punches when things go wrong. this book is indespensable for all who live, work or play in Glasgow and wish to enjoy the best of its culinary delights without breaking the bank. It's an ideal book to slip into a pocket or a bag or simply keep next to your telephone. So start reading - and go eating!