This book, "Breakfasts, luncheons and dinners how to plan them, how to serve them, how to behave at them a book for school and home", by Mary D. Chambers, is a replication of a book originally published before 1920. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible. This book was created using print-on-demand technology. Thank you for supporting classic literature.