The dissociation of certain acids, bases, and salts, at different temperatures This book, "The dissociation of certain acids, bases, and salts, at different temperatures", by James McDowell Douglas, is a replication of a book originally published before 1901. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible. This book was created using print-on-demand technology. Thank you for supporting classic literature.