Eat Drink and be Sherry highlights the world's most underrated fine wine. With over 50 years of experience in the wine industry, Ben Howkins looks outside the box to bring to life this increasingly popular drink (sales up 41% in the UK in 2017). Howkins includes history, geography, and the production process to help position the sherry category in a wider context, with contributions from 50 of the leading sherry influencers. Sherry is a magnificent multi-faceted wine now very much on the `up' as a popular drink and this fascinating and accessible behind the scenes `update' will be of great interest to all who love good food and wine.

Foreword by: Hugh Johnson