A Study of the Factors Influencing the Improvement of the Potato
The book has no illustrations or index. It may have numerous typos or missing text. However, purchasers can download a free scanned copy of the original rare book from the publisher's website (GeneralBooksClub.com). You can also preview excerpts of the book there. Purchasers are also entitled to a free trial membership in the General Books Club where they can select from more than a million books without charge. Original Publisher: [Urbana; Publication date: 1908; Subjects: Potatoes; Cooking / Specific Ingredients / Vegetables; Gardening / Vegetables; Technology