Fast food is quick and easy--and killing us softly. The facts are alarming: One out of three children born in the U.S. today will come down with diabetes unless a change is made in their eating habits. Filled with kid-friendly recipes (Ants-on-a-Log, Pasta Pinwheels), this book brings an element of fun to preparing healthy meals. Helpful hints on the basics of preparing, serving, and eating meals serve as a foundation on which to forever change your child's relationship to food.