Known as the guru of no-dig, Charles Dowding has updated the definitive book on salad growing in this hardback, beautifully illustrated edition. In it he shows how to-





have tasty salad leaves all year round in a garden, balcony or windowsill, whatever the weather
grow healthy plants grown in a healthy manner in healthy soil using organic, permaculture principles
enjoy a wide variety of salad leaves, including micro leaves
show off the fantastic taste and vitality of your home-grown salad in his delicious and imaginiative recipes


Charles is an expert grower who inspires you to grow your own healthy and tasty salad, while maintaining the health of the soil and saving on your food bill.



Over 10,000 copies of the previous edition have been sold to gardeners and food lovers keen to eat tasty food with a low carbon footprint.