ParragonAsu: Kovakantinen kirjaJulkaisuvuosi: 2011, 27.05.2011 (lisätietoa)Kieli: Englanti This fully illustrated recipe collection in a handy chunky format is sure to become your go-to guide for cooking delicious Indian cuisine. Ideal for those just getting started in the kitchen, this easy recipe set with step-by-step instructions will help you turn out perfect appetizers, light meals, and filling main dishes. From our Cooking Made Simple collection.
Photographer(s): Charlie Paul