What to drink the blue book of beverages recipes and directions for making and serving non-alcoholic drinks for all occasions This book, "What to drink the blue book of beverages recipes and directions for making and serving non-alcoholic drinks for all occasions", by Bertha E. L. Stockbridge, is a replication of a book originally published before 1920. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible. This book was created using print-on-demand technology. Thank you for supporting classic literature.