This book offers a category-redefining collection of 100 natural, nutrient-dense (and easy) recipes for weaning babies, from 6-12 months. Join a collective of positive, supportive, modern parents who choose to have fun, while learning to give baby the best possible nutritional start in life. With the reassuring weight of approval from an internationally recognized pediatric nutritionist, the ethos of this cookbook is to inform parents about the core tenets of infant nutrition; to inspire them to think of baby meal preparation as a creative opportunity--not a daily duty; and to enable them to start today. With easy to find, natural ingredients paired with one-hand cooking instructions and a dedication to the "one family one meal" ethos, this is a weaning book for a new generation of parents. With striking, inspiring visuals and a fresh, modern tone of voice, these recipes are "vibey" and trend-led, but the thinking behind them is as old as the hills. Includes a pull-out meal planner section to stick on the fridge.