V. Supriya | Akateeminen Kirjakauppa

Clinical Nutrition and Dietetics Manual for Nurses provides a workable knowledge of nutrition support and emphasize its importance in patient care, therefore is particularly beneficial to undergraduate medical and nursing students. The chapters were selected as per the latest syllabus of Indian Nursing Council (INC). Since nutrition is clubbed with biochemistry for the nursing students, a single book on nutrition will provide a compact and comprehensive approach towards the subject. Hence, this particular book would be a valuable guide to the nursing students. The book includes: planning menus/nutrition education, multiple-choice questions as a reference tool for the students' examinations, simple language, useful for planning the diets of patients based on their therapeutic conditions, and is designed to cater to the needs of the nursing students.