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Innovations in Sustainable Consumption - New Economics, Socio-technical Transitions and Social Practices
Maurie J. Cohen; Halina Szejnwal Brown; Philip J. Vergragt
Edward Elgar (2013)
Kovakantinen kirja
149,50
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ostoskoriin kpl
Siirry koriin
Sustainable Lifestyles after Covid-19
Fabián Echegaray; Valerie Brachya; Philip J. Vergragt; Lei Zhang
Taylor & Francis Ltd (2021)
Kovakantinen kirja
64,40
Tuotetta lisätty
ostoskoriin kpl
Siirry koriin
Innovations in Sustainable Consumption - New Economics, Socio-technical Transitions and Social Practices
Maurie J. Cohen; Halina Szejnwald Brown; Philip J. Vergragt
Edward Elgar Publishing Ltd (2014)
Pehmeäkantinen kirja
43,10
Tuotetta lisätty
ostoskoriin kpl
Siirry koriin
Sustainable Lifestyles after Covid-19
Fabián Echegaray; Valerie Brachya; Philip J. Vergragt; Lei Zhang
Taylor & Francis Ltd (2023)
Pehmeäkantinen kirja
23,50
Tuotetta lisätty
ostoskoriin kpl
Siirry koriin
Innovations in Sustainable Consumption - New Economics, Socio-technical Transitions and Social Practices
149,50 €
Edward Elgar
Sivumäärä: 320 sivua
Asu: Kovakantinen kirja
Julkaisuvuosi: 2013, 28.02.2013 (lisätietoa)
Kieli: Englanti
Few people who think about the state of the world are content with the status quo. The increasingly complex mix of economic, social, environmental and political problems at all scales requires new ways of thinking. It also requires new ways of integrating mutually supportive ideas and approaches, which is what this useful new book offers around the theme of sustainable consumption. The editors and contributors offer a breadth and depth of research from three domains: the new economics, socio-technical transitions and social practice, with a focus on consumption that meets the needs of people within the limits of the biosphere.'
- Peter A. Victor, York University, Canada'This is a very timely and inspiring book. The editors have carefully compiled original contributions from leading researchers in sustainable consumption, reflecting the important work of the SCORAI network and beyond. This is a "must" read for those who want to know where research in sustainable consumption is really heading.'
- Lucia A. Reisch, Copenhagen Business School, Denmark

This timely volume recognizes that traditional policy approaches to reduce human impacts on the environment through technological change - for example, emphasizing resource efficiency and the development of renewable energy sources - are insufficient to meet the most pressing sustainability challenges of the twenty-first century. Instead, the editors and contributors argue that we must fundamentally reconfigure our lifestyles and social institutions if we are to make the transition toward a truly sustainable future.

These expert contributions pinpoint specific areas in which innovation will be required. These include economic policies, socio-technical systems of production and consumption, and dominant social practices. Drawing on these and other diverse areas of scholarship, this fascinating book highlights new conceptual frameworks for achieving the twin sustainability goals of decreased resource use and enhanced individual and societal well-being.

Students, professors and policymakers in ecological economics, innovation studies, environmental policy and many other related fields will find much of interest in this pathbreaking volume.

Contributors: M.M. Bell, H.S. Brown, M.J. Cohen, B. Halkier, J.M. Harris, D.J. Hess, S. Hielscher, R. Kemp, E. Kennedy, H. Krahn, N.T. Krogman, S.M. McCauley, I. Røpke, G. Seyfang, A. Smith, G. Spaargaren, J.C. Stephens, J. Stutz, E. Ubert, H. van Lente, P.J. Vergragt

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Myymäläsaatavuus
Helsinki
Tapiola
Turku
Tampere
Innovations in Sustainable Consumption - New Economics, Socio-technical Transitions and Social Practiceszoom
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ISBN:
9781781001257
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