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A. J. Thomson; R. J. P. Williams; S. Reslova; J. M. Wood; D. G. Brown; R. C. Bray; J. C. Swann; J. B. Neilands Springer-Verlag Berlin and Heidelberg GmbH & Co. KG (1972) Pehmeäkantinen kirja
T. G. Tutin; N. A. Burges; A. O. Chater; J. R. Edmondson; V. H. Heywood; D. M. Moore; D. H. Valentine; S. M. Walters; We Cambridge University Press (1993) Kovakantinen kirja
J. D. Westwood; S. W. Westwood; L. Fellander-Tsai; C.M. Fidopiastis; R. S. Haluck; R.A. Robb; S. Senger; K. G. Vosburgh IOS Press (2014) Kovakantinen kirja
Brian A Jackson; Michael G Planty; Shoshana R Shelton; Siara I Sitar; Amanda R Witwer; Michael J D Vermeer; Dulani Woods RAND Corporation (2021) Pehmeäkantinen kirja
John Wiley and Sons Ltd Sivumäärä: 656 sivua Asu: Kovakantinen kirja Painos: 4th edition Julkaisuvuosi: 2001, 21.05.2001 (lisätietoa) Kieli: Englanti
The fourth edition of this highly regarded book has been considerably enlarged to cover all aspects of cocoa production. Higher prices for cocoa have led to much new knowledge about the plant and changes to its methods of production. These are discussed, along with new problems that have occurred and the fresh research projects that have been needed.
