Elizabeth Wardle | Akateeminen Kirjakauppa

This is an OCR edition without illustrations or index. It may have numerous typos or missing text. However, purchasers can download a free scanned copy of the original rare book from GeneralBooksClub.com. You can also preview excerpts from the book there. Purchasers are also entitled to a free trial membership in the General Books Club where they can select from more than a million books without charge. Original Published by: Simpkin, Marshall & Co. in 1901 in 152 pages; Subjects: Dinners and dining; Cooking / General; Cooking / Entertaining; Cooking / History; House & Home / General; Social Science / Customs & Traditions;