Fully revised and updated, this new edition describes how the detrimental effects of heat stress can be reduced through the manipulation of housing, breeding, nutrition and management, and includes new contributions on controlled-environment housing, waterfowl, and breeding fast-growing broilers.

Contributions by: R. S. Gowe, Avigdor Cahaner, Robert J Etches, Michael Czarick, Jeng-Fang Huang