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J J Kaminski | Akateeminen Kirjakauppa

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Water
John J Palmer; Colin Kaminski
Brewers Publications (2013)
Pehmeäkantinen kirja
15,70
Tuotetta lisätty
ostoskoriin kpl
Siirry koriin
Ratification of the Constitution by the States, New York
John P. Kaminski; Gaspare J. Saladino; Richard Leffler; Charles H. Schoenleber
University of Wisconsin Press (2006)
Kovakantinen kirja
164,20
Tuotetta lisätty
ostoskoriin kpl
Siirry koriin
Myasthenia Gravis and Related Disorders - 11th International Conference, Volume 1022
Henry J. Kaminski; Richard Barohn
John Wiley and Sons Ltd (2008)
Pehmeäkantinen kirja
128,00
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ostoskoriin kpl
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The Documentary History of the Ratification of the Constitution
John P. Kaminski; Gaspare J. Saladino; Richard Leffler; Charles H. Schoenleber; Margaret A. Hogan
Wisconsin Historical Society,US (2008)
Kovakantinen kirja
165,60
Tuotetta lisätty
ostoskoriin kpl
Siirry koriin
Myasthenia Gravis and Related Disorders
Henry J. Kaminski
Humana Press Inc. (2008)
Kovakantinen kirja
172,80
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ostoskoriin kpl
Siirry koriin
Documentary History of the Ratification of the Constitution, Volume 23 - Ratification of the Constitution by the States: New Yor
John P Kaminski; Gaspare J Saladino; Richard Leffler; Charles H Schoenleber; Margaret A Hogan; Jonathan M Reid
Wisconsin Historical Society Press (2009)
Kovakantinen kirja
165,10
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ostoskoriin kpl
Siirry koriin
Mista
John J. Kaminski
AuthorHouse (2010)
Pehmeäkantinen kirja
27,80
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ostoskoriin kpl
Siirry koriin
Myasthenia Gravis and Related Disorders
Henry J. Kaminski (ed.)
Humana (2011)
Pehmeäkantinen kirja
197,70
Tuotetta lisätty
ostoskoriin kpl
Siirry koriin
Mista: A Year of Teaching English at an Alternative Urban High School
John J. Kaminski
Crispin Books (2011)
Pehmeäkantinen kirja
50,50
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The Documentary History of the Ratification of the Constitution, Volume 25 - Ratification of the Constitution by the States: Rho
John P Kaminski; Gaspare J Saladino; Charles H Schoenleber; Richard Leffler; Jonathan M Reid; Margaret R Flamingo; Lannér-
Wisconsin Historical Society Press (2012)
Kovakantinen kirja
163,20
Tuotetta lisätty
ostoskoriin kpl
Siirry koriin
Documentary History of the Ratification of the Constitution, Volume 24 - Ratification of the Constitution by the States: Rhode I
John P Kaminski; Gaspare J Saladino; Charles H Schoenleber; Richard Leffler; Margaret R Flamingo; Jonathan M Reid
Wisconsin Historical Society Press (2011)
Kovakantinen kirja
163,20
Tuotetta lisätty
ostoskoriin kpl
Siirry koriin
The Documentary History of the Ratification of the Constitution Volume 26 - Ratification of the Constitution by the States, Rhod
John P Kaminski; Gaspare J Saladino; Richard Leffler; Charles H Schoenleber; Margaret R Flamingo; Jonathan M Reid; Lannér-
Wisconsin Historical Society Press (2013)
Kovakantinen kirja
164,30
Tuotetta lisätty
ostoskoriin kpl
Siirry koriin
Ratification of the Constitution by the States, Massachusetts
John P. Kaminski; Gaspare J. Saladino
University of Wisconsin Press (2000)
Kovakantinen kirja
133,20
Tuotetta lisätty
ostoskoriin kpl
Siirry koriin
Ratification of the Constitution by the States, Massachusetts
John P. Kaminski (toim.); Gaspare J. Saladino (toim.)
University of Wisconsin Press (2001)
Kovakantinen kirja
133,80
Tuotetta lisätty
ostoskoriin kpl
Siirry koriin
The Documentary History of the Ratification of the Constitution, Volume 11 - Ratification of the Constitution by the States, Mar
John P Kaminski; Charles H Schoenleber; Gaspare J Saladino; Jonathan M Reid; Timothy D Moore; Margaret R Flamingo; Lannér-
Wisconsin Historical Society Press (2015)
Kovakantinen kirja
164,40
Tuotetta lisätty
ostoskoriin kpl
Siirry koriin
The Documentary History of the Ratification of the Constitution, Volume 12 - Ratification of the Constitution by the States, Mar
John P Kaminski; Charles H Schoenleber; Gaspare J Saladino; Jonathan M Reid; Timothy D Moore; Margaret R Flamingo; Lannér-
Wisconsin Historical Society Press (2015)
Kovakantinen kirja
164,40
Tuotetta lisätty
ostoskoriin kpl
Siirry koriin
I campi di concentramento dal 1896 a oggi. Storia, funzioni, tipologia
Andrzej J. Kaminski
Bollati Boringhieri (1997)
Pehmeäkantinen kirja
89,40
Tuotetta lisätty
ostoskoriin kpl
Siirry koriin
Ratification of the Constitution by the States - Virginia
John P. Kaminski; Gaspare J. Saladino
Rowman & Littlefield (1988)
Kovakantinen kirja
133,20
Tuotetta lisätty
ostoskoriin kpl
Siirry koriin
Commentaries on the Constitution Vol 5
John P Kaminski; Gaspare J Saladino; Richard Leffler; Charles H Schoenleber
University of Wisconsin Press (1995)
Kovakantinen kirja
133,50
Tuotetta lisätty
ostoskoriin kpl
Siirry koriin
Gegenüber - Roman
Jörg Kaminski
Books on Demand (2014)
Pehmeäkantinen kirja
34,40
Tuotetta lisätty
ostoskoriin kpl
Siirry koriin
Brewers Publications
Sivumäärä: 300 sivua
Asu: Pehmeäkantinen kirja
Julkaisuvuosi: 2013, 07.10.2013 (lisätietoa)
Kieli: Englanti
Tuotesarja: Brewing Elements
Water is arguably the most critical and least understood of the foundation elements in brewing. For many brewers used to choosing from a wide selection of hops and grain, water seems like an ingredient for which they have little choice but to accept what comes out of their faucet. But brewers in fact have many opportunities to modify their source water or to obtain mineral-free water and build their own brewing water from scratch. Much of the relevant information can be found in texts on physical and inorganic chemistry or water treatment and analysis, but these resources seldom, if ever, speak to brewers.



Water: A Comprehensive Guide for Brewers takes the mystery out of water's role in the brewing process. This book is not just about brewing liquor. Whether in a brewery or at home, water is needed for every part of the brewing process: chilling, diluting, cleaning, boiler operation, wastewater treatment, and even physically pushing wort or beer from one place to another. The authors lead the reader from an overview of the water cycle and water sources, to adjusting water for different beer styles and brewery processes, to wastewater treatment.



It covers precipitation, groundwater, and surface water, and explains how municipal water is treated to make it safe to drink but not always suitable for brewing. The parameters measured in a water report are explained, along with their impact on the mash and the final beer. Understand ion concentrations, temporary and permanent hardness, and pH. The concept of residual alkalinity is covered in detail and the causes of alkalinity in water are explored, along with techniques to control alkalinity.



Ultimately, residual alkalinity is the major effector on mash pH, and this book addresses how to predict and target a specific mash pH—a key skill for any brewer wishing to raise their beer to the next level. But minerals in brewing water also determine specific flavor attributes. Ionic species important to beer are discussed and concepts like the sulfate-to-chloride ratio are explained. Examples illustrate how to tailor your brewing water to suit any style of beer.



To complete the subject, the authors focus on brewery operations relating to source water treatment, such as the removal of particulates, dissolved solids, gas and liquid contaminants, organic contaminants, chlorine and chloramine, and dissolved oxygen. This section considers the pros and cons of various technologies, including membrane technologies such as filtration, ion-exchange systems, and reverse osmosis.

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Tilaustuote | Arvioimme, että tuote lähetetään meiltä noin 3-4 viikossa | Tilaa jouluksi viimeistään 27.11.2024
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ISBN:
9780937381991
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