Goodall Tiffany | Akateeminen Kirjakauppa

A great guide for school-leavers leaving home for the first time, facing the daunting prospect of cooking for themselves for the first time. Covers all the basic skills such as baking the perfect jacket potato, before moving on to more complicated things such as cooking dinner for friends. For the complete novice, there is also info on core skills such as whisking, boiling and checking that meat is cooked properly.